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"Beautiful and creamy foam appears upon serving, beautiful and glowing straw color of medium intensity, full of gold reflections.
The dominant Chardonnay feature creates a delicate, subtle and very elegant bouquet. It reveals white flower aromas and the Pinot Noir adds to this charming fruity notes. Its affirmed minerality gives it distinction and nobility. Its finesse and elegance encourages sharing.
Best savoured on a lime and sea bass tartar, a langoustine ceviche, a poached turbot with mousseline sauce, melting scallops on braised leeks and of course and above all, as a shared aperitif."